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Two stacked cross-section pieces of the Après l'Étoile Walnut + Cinnamon Baklava Milk Chocolate Bar, revealing a flaky, nut-studded baklava filling encased in milk chocolate, with a cracked walnut shell and pastry flakes beside them on a warm amber background.
Two stacked cross-section pieces of the Après l'Étoile Walnut + Cinnamon Baklava Milk Chocolate Bar, revealing a flaky, nut-studded baklava filling encased in milk chocolate, with a cracked walnut shell and pastry flakes beside them on a warm amber background.

Walnut + Cinnamon Baklava Milk Chocolate Bar

$14.25

A reimagined version of Chef Karkar's cherished childhood treat inspired by her beloved father. The Baklava bar is Walnut praline blended with cinnamon, hints of nutmeg and cardamom, and toasted kataifi brings one of her earliest flavor memories vividly to life.

Two (2)  Bars per box

 

WHERE TO FIND OUR CHOCOLATES

Elroy's Fine Foods
15 Soledad Dr,
Monterey, CA 93940

The Nut Hut
The Doud Arcade, Ocean Ave,
Carmel-By-The-Sea, CA 93921

Artisan-Crafted

Every tablet is hand-poured. Every bar and bonbon is hand-filled. Every almond, hazelnut, and fruit is hand-placed. Every detail, done with care.

Small-Batch

Our chocolate is crafted in intentionally small quantities by Chef Karkar herself. Each tablet, bar, and nibble receives her individual care and attention.

Award-Winning

Chef Karkar and her chocolates have been awarded by London’s Academy of Chocolate and the International Chocolate Salon.

Intentionally Made

From single origin ingredients and sustainable practices, to our personal inspiration and location in Monterey, CA, we craft chocolate with heart.

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